Bubur Sumsum ( Sumsum Porridge)

Bubur sumsum (Sumsum Porridge)

Sumsum Porridge

Sumsum porridge or gruel are one kind of porridge that made from rice flour, this porridge usually serve with brown sugar sauce, in central Java we called it juruh. The process of this porridge sauce didn't mix with coconut milk, but the coconut milk will mix with the rice flour. So the sauce pure made from brown sugar. This is what make the taste of the porridge so tasty. This food very popular in Indonesia, the texture so soft  so even baby can eat this, and its perfect with the sweet sauce from brown sugar. This food can be served for breakfast or use as dessert.

This is the step how make a sum sum porridge:

Ingrediets for the porridge :

100 gram of Rice flour

½ tsp salt

650 ml coconut milk from 1 coconut

3 pcs jackfruit (if you like) slice it into small pieces

3 sheet of pandan leaves (squeeze it,then make a node)

Ingredients for the sauce :

200 gram brown sugar (cut it smooth)

100 ml of water

2 sheet of pandan leaves (make a node)

How to make sumsum porridge :

1. First mix rice flour, salt and half of the coconut milk, then stir it and set the pasta aside.

2. Then boil the rest of coconut milk with pandan leaves, boil it in medium heat, stir and put the pasta in and you can add the jackfruit if you like. Stir until the pasta get cooked and look thicken.

3.The last step is making the sauce, boil all of the sauce ingredients with medium heat then stir until get thick with medium heat.

4. Serve the porridge and pour the sauce into it.

Its easy isn't it?

You can downoad the recipe Here